Meet The Family

Limited Edition Kettle-Soured Berliner Weisse

A Limited Release Kettle-soured Berliner Weisse with estate grown mandarin peel added throughout the brew. Refreshingly tart and citrusy, ideal for hot summer days.

Sparkling Ale

A reinterpretation of a classic old Pikes style, exhibiting tropical fruit aroma and lifted stone fruit.

Pilsener Lager

A traditional Pilsener style, medium to light amber in colour, fresh and very aromatic.

Genuine Stout

Brewed to a traditional recipe using a variety of specialty malts to produce a deep mahogany colour and balanced roasted flavour

Tonic Ale

Using orange and lemon peel, ginger, coriander and a special European hop, this beer will provide a balanced citrus kick with botanical notes for days.

Pale Ale

Our Pale Ale is brewed using natural rain water and the very best Australian-grown malt and hops.

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This is a high quality australian craft beer with a lot of history. The new labels look great and reflect the Pikes family history in beer dating back to the 1886 at Oakbank, South Australia.

A must try beer on a warm day and try the new Sparkling Ale or Stout too.

What a find – I agree its the best lager style beer I’ve had in Australia

I would recommend this to a friend!

Pikes Beer Co’s Birthday Weekender

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By: Pikes Beer Company

December 21, 2017

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Pikes Beer Company is turning 3… or 132 depending on which way you look at it! Our Clare Valley Brewery might only be turning 3, but our family heritage and its roots in the SA beer industry date back to 1886 when Henry Pike opened the doors to his “Dorset Brewery” in Oakbank after being…

A Special Brew for the NOLA Crew

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By: Pikes Beer Company

November 16, 2016

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It’s hard to believe that the fine folk at NOLA have been up and running for 12 months already! Time flies when you’re busy being one of Adelaide’s best craft beer venues… In what one can only assume will be an awesome weekend of brilliant food, music and most importantly BEER, the ‘NOLA Birthday Beer…

A CLARE VALLEY COLLAB THE LINCOLN HOTEL

http://pikesbeercompany.com.au/wp-content/uploads/2016/04/tanks-001-1024x705.jpg 1024 705 Pikes Beer Company Pikes Beer Company http://0.gravatar.com/avatar/3a65cca53de1a37cf12c9ad260b8b34b?s=96&d=mm&r=g April 14, 2016 April 14, 2016

By: Pikes Beer Company

April 14, 2016

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Pikes Beer Company and Dan Moss of Terroir Auburn, one of Clare Valley’s most renowned chefs, are hosted by the crew at The Lincoln for a night of all things Clare Valley. Dan brings his love of local seasonal Clare Valley produce and his strict locavore philosophy to the table through contemporary region-inspired dishes, matched…